DETAILS: Tucked in the heart of Portland’s Old Port, The North Point feels both at the center of the action and, somehow, a quiet little retreat from the bustle. This cozy destination will be offering two different wine specials, one white and red, each weekday, as well as a Portland Wine Week exclusive charcuterie offering. Wine/meat/cheese pairing menu will be updated each day.
COST: $8/glass (limit two glasses per customer), additional $7/plate. Tax and gratuity not included.
