DETAILS: Husband and wife co-owners Isaul and Suzie Perez have created an authentic five-course Mexican dinner, showcasing what they both do best. Chef Isaul and his crew will take you on a Mexican culinary adventure, creating memorable dishes from his home country. Suzie, a certified sommelier, has hand-selected wines from SoPo Wine Co to complement each of his culinary creations. Sit back and enjoy this once-a-year event for Portland Wine Week!
Learn more about Chef Perez in our Portland Wine Week Chef Feature Reel sponsored by Buoy Local, or in the Portland Wine Week Blog. You can also learn more about Sommelier Suzie Perez in our Portland Wine Week Sommelier Feature sponsored by SheLuxe.
PRICE: $125 per person for dinner, including wine pairings (tax and gratuity not included)
RESERVE: Please email info@isaportlandme.com with the reservation name, party size, table or bar preference, and contact phone number. ISA will send email confirmations once it is booked.
LINK: Isa Bistro
PHONE: 207 808 8533
