DETAILS:  Mr. Tuna’s 3-Tier Sashimi Tasting + Wine Pairing menu will be available all Portland Wine Week long! Enjoy it in their outdoor seating area, or call ahead for pickup/takeout, or order for delivery through CarHop.

The three featured wines — a Vinho Verde from Portugal, a Petit Chablis, and a Grower-Producer Champagne — were chosen for their clean, high-acid profiles that both complement the richness of the fish and the subtlety of mineral ocean flavors. Each paired with a selection of daily-rotating fish cut and curated in-house by Sushi Chef Jordan Rubin and team.

Three different wine choices equals three different Fish n’ Sips offering to choose from. Each will come with a personalized list of the fish selected for your sashimi tasting as well as information about the wine and how to enjoy these two special items together.

COST: Each tier includes a sashimi tasting and bottle of wine with the option to upgrade to a deluxe sashimi tasting or add additional menu items.

Tier 1

Sashimi Tasting + Asnell, Vinho Verde, Portugal

Add Deluxe Sashimi Tasting Option: +$25 

Portland Wine Week Price: $40 (+ tax & service)

Tier 2 

Sashimi Tasting + Domaine Louis Moreau, Petit Chablis, France 

Add Deluxe Sashimi Tasting Option: +$25 

Portland Wine Week Price: $50 (+ tax & service)

Tier 3

Sashimi Tasting + Baudouin, Cuvée Prestige, Champagne, France

Add Deluxe Sashimi Tasting Option: +$25 

Portland Wine Week Price: $70 (+ tax & service)

LINKS: mrtunamaine.com